Join us in this unique experience. We will take you to the historical basil greenhouses where local producers have been cultivating Genoese basil for about two centuries and prepare the famous pesto sauce. North-West of Italy (Liguria region)
Item Description
Season: All year
Operating Days: From Tuesdays to Saturdays except holidays and August
This is a small group tour
Minimum # of participants: Minimum 2 – Maximum 12
This experience is for all ages (adults and children)
Starting time: 9.30am
Duration of the experience: 5 hours
Included: Private visit to basil farm; exclusive entrance in a private palace; private pesto lesson; light lunch at the end of the pesto class, wine included
Join us in this unique experience. We will take you to the historical basil greenhouses where local producers have been cultivating Genoese basil for about two centuries. You’ll visit the farm and see how they grow their superior basil. Then you’ll reach Genoa historical center on your own and enter a noble palace where a local culinary expert will welcome you to participate in a pesto lesson with mortar and pestle. After the pesto lesson, you will taste your pesto with a dish of “trofie” typical pasta, delicious focaccia and local wine
Price per person from Euro 140.00
| See also different: | Culinary, Heritage & Traditions |