The expression of the Italian culinary art stands out for its simplicity, the vast diversity at a regional level, its abundance in taste, condiments and ingredients. Italians combine with mastery and serenity for a healthy Mediterranean diet recognized as intangible heritage of humanity by UNESCO. You can never spare a sip of wine, craft beer, grappa or Italian spirit
Immerse yourself in the flavors of the Calabrian gastronomy. The experience takes place in Calabria, south of Italy
A culinary experience that takes place in the Castel of Collio, in Friuli Venezia GIulia region (North East of Italy). Learn how to cook traditionally ancient recipes.
This experience takes place in Vallebona, west area of Liguria region. A real trip into the Ligurian gastronomy
Join us in this unique experience. We will take you to the historical basil greenhouses where local producers have been cultivating Genoese basil for about two centuries and prepare the famous pesto sauce. North-West of Italy (Liguria region)
Beautiful experience to visit masterpiece of Italian renaissance architecture. In Treviso province, North-East of Italy (Veneto region)
Many Lavender application in this bio farm. An experience to watch and taste. North-West of Italy in Liguria region
La Baraggia Biellese, a plateau that lies between 150 and 340 meters of altitude, is a natural reserve managed by the Piedmont Region. North-West of Italy
At Agriturismo Vigna di Sarah, in Vittorio Veneto (North-East of Italy - Veneto region) will start this important event with presentation of the prize of the year. Then aperitif with products and wines of Agriturismo the host this event. When [...]
Exclusive and unique experience that combines authentic traditions and noble elegance in Chiavari. North-West of Italy, Liguria region
A combination of excellences of Modena, Balsamic Vinegar and Ferrari. North of Italy in Emilia Romagna region
